This sweet wine vinegar is the ideal accompaniment for any meat, poultry, or fish dish. It’s perfect for deglazing pans and creating flavorful sauces and dressings. Made from hand-selected Trebbiano grapes, slow-cooked grape must, and aged for up to three years in small oak barrels, it’s a true delight for the senses. Embrace the rich, complex flavors and elevate your cooking with this exceptional product!